Bundt Cakes are pound cake-style cakes, baked in a pretty mold, sturdy, tasty, and very versatile. A Bundt cake on a nice plate can be anything from a special breakfast or brunch to a fancy dessert (especially if served with fruit and whipped cream). Slices make excellent lunchbox or office snacks. Don’t let their size deceive you; a regular Bundt cake, being butter-based and sturdy, can easily slice into 12 – 16 pieces to feed a crowd.

We make a variety of Bundt cakes in a variety of sizes; if you’re looking for something and don’t see it, please ask.

Super Moist Pound Cake
Very tender cake, excellent with a side of berries… $16

Marble Cake
Beautifully swirled chocolate and vanilla cake … $16

Blueberry Cake
A favorite: moist pound cake studded with Maine blueberries … $16

Cardamom Pound Cake
Scandinavian-style pound cake, strongly flavored with cardamom … $15

Maple Buttermilk Cake
Very tender cake made with Maine maple syrup … $16

Chocolate Pound Cake
Delicious and moderately rich, could be eaten for breakfast … $13

Cinnamon-Swirled Cake
Traditional sour cream coffee cake … $13

Mini Lemon Poppy Seed Bundt Cake
Individual mini bundts … $1.50 each, or $17 for a dozen

Mini Pumpkin Bundt Cakes
Little pumpkin-flavored cakes in the shape of pumpkins … $1.00